EAT PLANTS
FOR THE PLANET


Jacob Yang


THE PLANTEAT KEY NUMBER
 
12
TOTAL
PLANT BASED

PRODUCTS

16
TOTAL
TALENTED

EMPLOYEES

5
TOTAL
FUNDING

M. DOLLORS

 
Updated 16th.Dec.2020
 

OUR HISTORY


2020


  • DECEAT'S BETTER CAFE

    Launched the EAT'S BETTER CAFE ( ROAYL BLACK TEA & SILK COFFEE )
  • JUL NEW CRACKERS

    · Launched the Whole-wheat Churros Cracker

    · Launched the Mini Cracker Set

    · Launched the Queensbucket Cracker (A Collaboration Project)

  • JUN ASIA ALT 100

    Selected as one of Asia's Top Protein Disruptors [2020 Asia Alt 100]
  • MAY CRACKER

    Launched The Coffee Bean Cracker (A Collaboration Project)
  • APRMINY MAYO

    Launched the Renewal Version of the Eat's Better Mini Mayo [Cheongyang Soy Sauce & Chipole] ​
  • JANMEAT FLAVORING MIX

    Developed the Plant-based Meat Flavoring Mix for Zikooin Company's Unlimeat
 

2019


  • DEC CRACKERS

    Launched the Choco Cinnamon Cracker
  • OCT

    · Launched two versions of Unlimeat Dumplings (A Plant-based Renewal Collaboration Project with Zikooin Company)
    · Made a Food Donation Agreement with Korea Food for the Hungry International (KFHI)
  • SEPCEREAL

    Launched Eat's Better Cereal Han-Kki-Real
  • JULMINI MAYO

    Launched the mini version of Eat's Better Mayo
  • MARHEAD OFFICE RELOCATION

    · Moved HQ to Anyang-si, Gyeonggi-do
    · Launched Eat's Better Cracker
 

2018


  • DECSERIES A

    Raised $1.2 Million in Series A Round
  • SEPMAYO

    Launched Eat's Better Mayo, Dressing Official
  • AUGCROWD FUNDING

    Wadiz Eat's Better Mayo, Dressing Crowd Funding 1,000% Achieved
  • APRPRE-SERIES A

    Lotte Accelerator Funding $0.03 Million (Pre-Series A)
  • MARACCELERATOR PROGRAM

    Selected as the 4th Batch for the Lotte Startup Accelerator Program
  • FEB VEGAN CERTIFICATION

    · MBC Economic Magazine M TV Program Broadcast
    · Received the vegan certification from the Vegetarian Society
 

2017


  • DECPRE SERIES A

    · Company K Partners Funding $0.4 Million (Pre-Series A)

    · TIPS(Tech Incubator Program for Startup) Selected

    · SBS [Sunday Special Documentary] TV Program

    - ‘Food Revolution, Capturing an Era’ Broadcast

  • NOVYOUTH VENTURE FORUM

    2017 Youth Venture Forum Adventures [Grand Prix Grand Prize]
  • OCTSUPERMAN CREATIVE AUDITION

    2017 Superman Creative Audition [Bronze Award]
  • JULSEED

    Future Play Funding $0.25 Million (Seed)
  • MARFOUNDED

    · Seoul National University Acceleration Program

    'Be The Rocket' Season 3 [Grand Prize]

    · Founded The PlantEat

BRAND

THE PLANTEAT


Our slogan, Eat Plants, For The Planet, means to reduce the consumption of meat and eat plant-based foods for the global environment and the wellness of humankind. Excessive production and consumption of animal-based foods have not only increased carbon emissions but have also caused a global nutritional imbalance, negatively affecting people and the environment in various forms. We have chosen a way to develop plant-based foods as a solution to solve this global problem.

STORY 1.

Excessive production and consumption of animal-based products have led to unethical production practices, the so-called factory farming, which have resulted in a rapid increase in carbon emissions, ending up with negative changes in the global environment. Our company strives to create a sustainable global environment through food research and development.

STORY 2.

Excessive meat production and unhealthy eating habits have caused various health problems such as obesity, diabetes, and hypertension in developed countries, and malnutrition and hunger in underdeveloped countries. We seek to address the global nutritional imbalance by developing various foods that bring inner peace and balance, minimizing exploitation and deficiency.

BRAND

EAT'S BETTER


The Eat's Better Brand offers a wide variety of delicious, healthy, and sustainable plant-based,
protein-forward foods to help solve the contemporary global nutritional imbalance problem.

STORY

The Eat's Better Brand offers a wide variety of delicious, healthy, and sustainable plant-based, protein-forward foods to help solve the contemporary global nutritional imbalance problem.

EN