EAT PLANTS
FOR THE PLANET
Jacob Yang
PLANT BASED
PRODUCTS
TALENTED
EMPLOYEES
FUNDING
( M.DOLLARS)
OUR HISTORY
2021
AUG NEW Tea Cookie
Launched the Tea Cookie ( Summer Berry )APR NEW Granola
Launched Granola ( Chocolate Ball Crunch, Double Berry Crunch )MAR NEW Tea Cookie
Launched the Tea Cookie ( Double Choco, Orange Black-Tea )MARPre-Series B 3.5M $ Funding
The PlantEat, Pre-Series B 3.5M $ Funding ( Total Funding 5.6M $ )FEB NEW Earth Meal
Launched Earth Meal ( HMR )
2020
DECEAT'S BETTER CAFE
Launched the EAT'S BETTER CAFE ( ROAYL BLACK TEA & SILK COFFEE )JUL NEW CRACKERS
· Launched the Whole-wheat Churros Cracker· Launched the Mini Cracker Set
· Launched the Queensbucket Cracker (A Collaboration Project)
JUN ASIA ALT 100
Selected as one of Asia's Top Protein Disruptors [2020 Asia Alt 100]MAY CRACKER
Launched The Coffee Bean Cracker (A Collaboration Project)APRMINY MAYO
Launched the Renewal Version of the Eat's Better Mini Mayo [Cheongyang Soy Sauce & Chipole] JANMEAT FLAVORING MIX
Developed the Plant-based Meat Flavoring Mix for Zikooin Company's Unlimeat
2019
DEC CRACKERS
Launched the Choco Cinnamon CrackerOCTCollaboration
· Launched two versions of Unlimeat Dumplings (A Plant-based Renewal Collaboration Project with Zikooin Company)
· Made a Food Donation Agreement with Korea Food for the Hungry International (KFHI)SEPCEREAL
Launched Eat's Better Cereal Han-Kki-RealJULMINI MAYO
Launched the mini version of Eat's Better MayoMARHEAD OFFICE RELOCATION
· Moved HQ to Anyang-si, Gyeonggi-do
· Launched Eat's Better Cracker
2018
DECSERIES A
Raised $1.2 Million in Series A RoundSEPMAYO
Launched Eat's Better Mayo, Dressing OfficialAUGCROWD FUNDING
Wadiz Eat's Better Mayo, Dressing Crowd Funding 1,000% AchievedAPRPRE-SERIES A
Lotte Accelerator Funding $0.03 Million (Pre-Series A)MARACCELERATOR PROGRAM
Selected as the 4th Batch for the Lotte Startup Accelerator ProgramFEB VEGAN CERTIFICATION
· MBC Economic Magazine M TV Program Broadcast
· Received the vegan certification from the Vegetarian Society
2017
DECPRE SERIES A
· Company K Partners Funding $0.4 Million (Pre-Series A)· TIPS(Tech Incubator Program for Startup) Selected
· SBS [Sunday Special Documentary] TV Program
- ‘Food Revolution, Capturing an Era’ Broadcast
NOVYOUTH VENTURE FORUM
2017 Youth Venture Forum Adventures [Grand Prix Grand Prize]OCTSUPERMAN CREATIVE AUDITION
2017 Superman Creative Audition [Bronze Award]JULSEED
Future Play Funding $0.25 Million (Seed)MARFOUNDED
· Seoul National University Acceleration Program'Be The Rocket' Season 3 [Grand Prize]
· Founded The PlantEat
BRAND
THE PLANTEAT
Our slogan, Eat Plants, For The Planet, means to reduce the consumption of meat and eat plant-based foods for the global environment and the wellness of humankind. Excessive production and consumption of animal-based foods have not only increased carbon emissions but have also caused a global nutritional imbalance, negatively affecting people and the environment in various forms. We have chosen a way to develop plant-based foods as a solution to solve this global problem.
STORY 1.
Excessive production and consumption of animal-based products have led to unethical production practices, the so-called factory farming, which have resulted in a rapid increase in carbon emissions, ending up with negative changes in the global environment. Our company strives to create a sustainable global environment through food research and development.
STORY 2.
Excessive meat production and unhealthy eating habits have caused various health problems such as obesity, diabetes, and hypertension in developed countries, and malnutrition and hunger in underdeveloped countries. We seek to address the global nutritional imbalance by developing various foods that bring inner peace and balance, minimizing exploitation and deficiency.
BRAND
EAT'S BETTER
The Eat's Better Brand offers a wide variety of delicious, healthy, and sustainable plant-based,
protein-forward foods to help solve the contemporary global nutritional imbalance problem.
STORY
The Eat's Better Brand offers a wide variety of delicious, healthy, and sustainable plant-based, protein-forward foods to help solve the contemporary global nutritional imbalance problem.